Like any other Indian, I too have a really, really soft corner for the ‘festival of lights,’ Diwali. Like not just the vibrancy all around during this time of the season, it’s the food, especially the sweets that I can never get enough of. Just like this Balushahi Recipe or Badusha Sweet which is a popular one in this festival. The Balushahi or Balushahi Sweet is a famous one from North Indian cuisine. In South India, it is popularly referred to as Badusha. This post has a fool-proof recipe for you to make this sweet at home.
