Besan Roti
https://www.youtube.com/watch?v=JkvFXbyFauI&list=PLHeoKJZjjm1XO7i59NKp_FTbQ3FAzPLqv&index=14 Step by Step recipe on How to Make Besan ki Roti or Chickpea Flour Roti, which is a quick and easy Indian flatbread. It can be eaten with curry…
https://www.youtube.com/watch?v=JkvFXbyFauI&list=PLHeoKJZjjm1XO7i59NKp_FTbQ3FAzPLqv&index=14 Step by Step recipe on How to Make Besan ki Roti or Chickpea Flour Roti, which is a quick and easy Indian flatbread. It can be eaten with curry…
https://www.youtube.com/watch?v=7ApTw6DWjDY&list=PLHeoKJZjjm1XO7i59NKp_FTbQ3FAzPLqv&index=7 Palak puri recipe with step by step pics. Here is a delicious variation of poori made with spinach leaves, ginger, green chillies and a few spices. These poori have…
Rava idli is an instant Idli which require no preparation,just add some yogurt and tempering in semolina (cream of wheat)wait for 15 minutes and then the Idlis are ready to…
https://www.youtube.com/watch?v=kZ4ebxEgp2Y&list=PLHeoKJZjjm1XO7i59NKp_FTbQ3FAzPLqv&index=2 If there’s one ever-present breakfast dish in a Maharashtrian household, it has to be the Poha. Poha recipe with its few versions like Kanda Poha, Batata Poha, Dadpe Pohe…
https://www.youtube.com/watch?v=frOSQfgua-g&list=PLHeoKJZjjm1WMvX_OJXCheX8OFFd6Pqi3&index=4 Sambar recipe | South Indian Vegetable Sambar in Cooker – 15 Mins with detailed photo and video recipe. Basically, a South Indian staple curry recipe prepared with a combination…
https://www.youtube.com/watch?v=legf6F9rt5w&list=PLHeoKJZjjm1WMvX_OJXCheX8OFFd6Pqi3&index=7 Medu Vada is a popular South Indian breakfast snack of donut shaped lentil fritters that are fluffy, crispy, soft and delicious. If sweet breakfast isn’t your thing, try this…
https://www.youtube.com/watch?v=RSiOurLpycc&list=PLHeoKJZjjm1WMvX_OJXCheX8OFFd6Pqi3&index=12 banana bajji recipe | aratikaya bajji | vazhakkai bajji | balekai bajji with detailed photo and video recipe. a simple and easy deep fried fritters recipe made with raw…
Masala dosa is one of famous south indian breakfast cuisine which is originated from Thuluva Udupi or Mangalorean cuisine of Karnataka. The masala dosa is Crispy and filled with cooked…
Beetroots are such a interesting vegetable to be added in rice, because it gives rice its natural colour so you don’t have to worry about adding any colours to it.…
https://www.youtube.com/watch?v=GR1AnE0Sps8&list=PLHeoKJZjjm1WMvX_OJXCheX8OFFd6Pqi3 Lemon Rice also referred to as Chitranna or Nimmakaya Pulihora in a few South Indian languages is a crunchy, flavorful, tasty and tangy dish that is easy to make…